How To Cook A Steak in A Cast Iron Skillet: Cast-Iron Steak Recipe
If you are a meat lover and enjoy having steak at the comfort of your home, you need to figure out how to cook a steak in a cast iron skillet to get the best …
If you are a meat lover and enjoy having steak at the comfort of your home, you need to figure out how to cook a steak in a cast iron skillet to get the best …
When asked about their favorite Italian cookies, most Americans say that they love those colored, layered Rainbow cookies. There are 20 distinctive regions in Italy. And, there are provinces, cities and villages within each region. …
Yum Ginataang Bilo-Bilo is a warm, sweet Filipino dessert that has coconut milk and glutinous rice balls (bilo-bilo) as its basic ingredients. In Tagalog, Ginataang Bilo-Bilo translates to “done with coconut milk”. Considered a heated …
Buko Pandan is a refreshing Filipino dessert made from coconut, pandan gelatin, tapioca and milk. It is best served cold which makes it perfect for eating in the summer and during special occasions when people …
Ensaymada is a Filipino pastry and dessert that is both sweet and savory. Its technical definition is “a coiled laden bread with fat that can either be lard, oil, butter, margarine or a combination of …
Taken from the Spanish term, flan de leche, the leche flan is a rich and creamy dessert. Its basic ingredients are milk, sugar and eggs. This sweet confection is served to large groups of people …
Sorbetes, otherwise known as Philippine ice cream, was introduced during the American occupation when coolers and refrigerators from the US made it possible for Filipinos to enjoy cold drinks and chilled desserts during the hot …
Buko Pie (translated in English as Coconut Pie) is a type of pastry that centers on the flavor and texture of coconut. It originates from Los Baños, Laguna (a town in Luzon, Philippines) where it …
Refrigerated Cake or Icebox Cake in the West is a dessert characterized by a layer of whipped cream in between layers of biscuits and layers of toppings. It bears comparison to a cake except that …
Mais Con YeloA savory-sweet balanced dessert that is directly translated from Spanish as Corn with Ice, it is a special treat Filipinos crave especially during the summer. Along with Halo-Halo, Gulaman (gelatin) and Buko Pandan, …